Martha Stewart's method for roasting beets should be the default among home cooks.

Give your Diwali celebrations a healthy twist with these delicious Beetroot Quinoa Kebabs. Combining antioxidant-rich ...

It's a really healthy, beautiful salad and you can make it completely ahead of time,' says Julia Turshen Our cookbook of the ...

For a healthy snack option, try roasted beetroot chips. Thinly slice beetroots using a mandoline slicer, toss them in olive ...

Beets are super-healthy, but if you’ve never had them or used them before, you probably don’t know what to do with them. Beets can be roasted and added to salads, eaten on their own, or even consumed ...

By Tanya Sichynsky Hetty Lui McKinnon’s roasted cauliflower and lentil salad.Credit...Christopher Testani for The New York ...

Armando Rafael for The New York Times. Food Stylist: Cyd Raftus McDowell. Prop Stylist: Paige Hicks. Disks of succulent roast beets make this salad especially hearty. If your oven is already on, throw ...

To explore and search through all our recipes, check out the new WSJ Recipes page.

With their earthy flavor and lovely color, beets are a welcome addition to any winter dish. They are inexpensive, versatile and hearty, and you can even eat beet greens to reduce food waste. Beets are ...

In our final recipe in the Cooking with CURE series, our oncology dietitian friends at the John Theurer Cancer Center provide an interesting twist on the classic hummus recipe. They may sound strange ...

Beets were not a vegetable that I grew up eating, but I fell in love with their earthy sweetness during my days working in restaurants. That earthiness can be a hurdle for some, but there are many ...