Take your seafood boil to the next level with this zesty Mexican salsa verde butter sauce. Juicy shrimp, crab and more get ...

It's no surprise Red Lobster is adding a boil to its event. The boldly seasoned meal has been trending online over the past ...

This recipe shows you how to make a Cajun seafood boil packed with perfectly cooked shrimp, king crab legs, and clams, plus sausage, potatoes, and corn. It's served with a Cajun-spiced butter ...

Boil packs are frozen and come in three choices: a pound of shrimp or snow crab legs, or both, red potatoes, corn on the cob, and spicy Cajun seasoning sauce to douse it all in.

There are soups, a rich gratin, and a seafood boil, too, which not only features king crab legs but littleneck clams, jumbo shrimp, and andouille sausage. Read on for even more ways we love to ...

Shrimp Boil Soup. 1 tablespoon olive oil. 9 ounces andouille sausage, sliced. 1 onion, chopped. Kernels cut from 2 ears of corn. 2 teaspoons shrimp and crab boil. 5 cups chicken stock. 2 cups red ...

Fresh crabs should feel heavy for their size. You can buy a crab live and boil it yourself; alternatively, ask your fishmonger to kill it for you, or buy it ready-cooked. If buying cooked crabmeat ...