Charcuterie (pronounced shar-KOO-tuh-ree) is French for cured or otherwise preserved meats (it’s also a deli or shop that sells cooked, processed, and cured meats, particularly pork).

PEOPLE asked two charcuterie experts how to make scary-good ... Decorative meat and cheese plates are all the rage this Halloween. TikTok is flooded with endless spooky inspiration, but turning ...

But first, we need you to sign in to PBS using one of the services below. Joanne Weir's Plates & Places is presented by your local public television station.

Whether you're a diehard football fan or just in it for a glimpse at #Tayvis, you won't want to sleep on this Sunday Funday ...

A recent excavation expedition at a village in central Denmark surpassed expectations when a team uncovered 50 well-preserved skeletons. The rare unearthing occurred at a Viking-era burial site ...

The Coles platters range from $15 to $55. There are charcuterie-style, wraps, dessert and fruit platters. “We’re thrilled to see customers noticing our deli platters as they really are a great ...

Whet the appetites of your Thanksgiving visitors or holiday party guests with this grand antipasti platter. The assembly directions and recipes come from San Francisco food stylist Bebe Black ...

Your Thanksgiving host deserves a lot of acknowledgment. These foodie gift ideas will show just how much you appreciate their hard work and delicious meal.

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Classic cheese and charcuterie plates pair elegantly with the European-leaning wine ... You’ll also find authentic plates like varieties of Smørrebrød, a traditional Danish open-faced rye bread ...