For the crispiest crustaceans you've ever crunched on, the batter you use for your shellfish matters. Here's how to achieve ...

With the exception of starchy tubers like potatoes (hello, french fries), deep frying vegetables without batter can result in a mushy, oversaturated mess. Whether they're hearty or delicate, most ...

In this video I teach you how to make Deep Fried Bird Roast from Legend of Zelda: Tears of the Kingdom. The in-game Tears of ...

If you struggle with soggy, greasy fried food, the issue is probably in the temperature of your oil. Here's how to keep ...

One of my favorite early memories of Rome is of a food and wine festival thrown by the kosher catering company Le Bon Ton. Members of the city’s Jewish community showed up in spades, dressed to the ...

In honor of St. Patrick's Day I have packed four Irish ingredients into one tasty little appetizer - oysters, cabbage, Guinness stout and Colman's Mustard. What's that? The skeptics among you are ...

Scotland is much maligned for its love of all things deep fried, from breakfasts to pizzas, and even the odd Mars Bar. Now there’s a new festive addition to the menu on offer at a well-known chip shop ...