To reheat your mashed potatoes, you’ll want them spread in an even layer in a shallow baking dish so they warm up as quickly ...

At first glance, you may think that mashed potatoes are just a simple and homey side dish, but it seems as if every home cook ...

Not only can mashed potatoes be made ahead and reheated without tasting worse, but they'll actually end up creamier—their ...

About this recipe This is the easiest mashed potato you can get. It is an Instant Pot recipe, totally vegan, and full of ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

We explain everything you need to know about freezing potatoes, including how and why you should be parboiling them before ...

Mashed potato is a food that is a key part of many hearty dishes, especially if you're eating something like sausages or pie. Creamy mashed potatoes offer the perfect accompaniment to the main ...

It’s easy to clean and store, too. Compared with other mashers we tested, the OXO Good Grips Smooth Potato Masher made the best rustic yet fluffy mashed potatoes. It was also the most efficient ...

They're easy to make into something delicious but ... Russets, which tend to whip up fluffy and creamy, make lighter mashed potatoes. "In that case, I tend to aim for one medium potato — or ...

I made sweet-potato pie using three recipes from celebrity chefs Trisha Yearwood, Carla Hall, and Alton Brown to find the ...

Creamy and sweet, this beverage tastes like sweet potato pie in a milkshake. Cook the sweet potato the night before, peel and chop it, then stash it in the refrigerator. Sub soy or almond milk for the ...