If you’re going to chop and boil potatoes, might as well add another vegetable to the pot. Parsnips look like white carrots, ...

Mashed potatoes are a classic for a reason. They're not just a key part in the Thanksgiving ensemble, they're also the creamy ...

To reheat your mashed potatoes, you’ll want them spread in an even layer in a shallow baking dish so they warm up as quickly ...

There’s something about the combination of mashed potatoes and cheese that’s downright irresistible. Imagine the warm, c ...

A classic pitfall in the quest for smooth mashed potatoes is overworking them, which is easy to do when you vigorously smash ...

This family recipe for slow-cooker pot roast only calls for five ingredients, including gingersnaps and chili sauce.

We explain everything you need to know about freezing potatoes, including how and why you should be parboiling them before ...

They're easy to make into something delicious but ... Russets, which tend to whip up fluffy and creamy, make lighter mashed potatoes. "In that case, I tend to aim for one medium potato — or ...

Mashed potato is a food that is a key part of many hearty dishes, especially if you're eating something like sausages or pie. Creamy mashed potatoes offer the perfect accompaniment to the main ...

It’s easy to clean and store, too. Compared with other mashers we tested, the OXO Good Grips Smooth Potato Masher made the best rustic yet fluffy mashed potatoes. It was also the most efficient ...