Pasteurized honey, or "regular honey" on the other hand, undergoes processing and pasteurization, which not only extends the shelf-life, but also removes some of the nutrients, including pollen.

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Does eating raw local honey actually help with allergies? by: Jeremy Tanner Posted: May 10, 2025 / 10:37 AM MDT Updated: May 10, 2025 / 10:37 AM MDT ...

Honey is considered “ready” when its water content is at or below 20%. Once this happens, bees will seal the honeycomb cells with wax. Bees also produce the wax used to seal these honeycomb cells.

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If spring means rapid-fire sneezes and anger-inducing eye itchiness, there’s a decent chance you’ve heard that consuming raw local honey can help combat seasonal allergies.