Whether it's a Southern Lowcountry seafood boil, a Cajun-style New Orleans shrimp boil, or a New England clam boil, it's always a welcome inclusion to a large gathering. For the uninitiated ...
It’s what makes owners Monica and Nick Gillespie innovators of the New England seafood scene ... under $2 a pound — and have a little crab boil.” The Fox Point location is in addition ...
"Food Wars" hosts Harry Kersh and Joe Avella travel across New Orleans to find the best seafood boil in the city.