Shucking oysters at home can save money and deliver restaurant-level results. Using the right tools is key to safely shucking oysters. Proper cleaning and storage are crucial to preserving the flavor ...

Add Yahoo as a preferred source to see more of our stories on Google. There’s more than one way to shuck an oyster, to paraphrase an old adage, but when learning to shuck oysters, it is probably best ...

In the South, oyster shucking is something rarely learned from a manual. It’s picked up dockside, behind raw bars, or at a backyard gathering where someone hands you a knife and says, “Here, try this ...

Ari Kolender knows oysters. His two seafood restaurants — Found Oyster in East Hollywood and Queen’s Raw Bar & Grill in Eagle Rock — serve tens of thousands of oysters a week. Between them they’ve ...

"Keeping oysters cold is my biggest priority," says Honor Allen, an internationally acclaimed oyster shucker from Panama City Beach. "You don't want them warming up during the shucking process." Allen ...