Getting the right steak crust can be confusing if you also want to rest the steak, but once you learn this simple step, it ...

I love this recipe because it's luxurious but also economical since one tenderloin can feed a crowd. It's also so easy to execute a perfectly cooked piece of meat with the reverse-sear method. You can ...

Before I talk about the “reverse sear,” I should talk about the regular sear. Searing is the basic cooking process of applying high heat to the outside of foods to give them a golden-brown crust.

Cooking a roast is kind of nerve-wracking. All the responsibility that accompanies that formidable hunk of meat is a burden, and let's be honest, a roast is never cheap. What if it's overdone? What if ...