A Purdue University team led by Kyle Cottrell has discovered a new therapeutic target for triple-negative breast cancer.

For some people at Purdue, he is known as a horse expert, a respected colleague who listens, a professor who cares. To others ...

Purdue University's College of Agriculture leads globally in the science and business of agriculture, food, life, and natural resources, positively changing the world through our unwavering commitment ...

A Purdue University team led by Kyle Cottrell has discovered a new therapeutic target for triple-negative breast cancer. “Triple-negative ...

Dr. George Throckmorton donated the property in 1935 in memory of his father, Edmund. It was was named the “Edmund Throckmorton Farm Memorial.” In the late 1990s, horticultural and specialty crop ...

Our research group consists of two faculty members and their graduate and undergraduate research assistants, post-doctoral researchers, and staff focusing primarily on the hydrologic impacts of ...

When people think about habitats on Earth, they likely picture forests, oceans or grasslands. Few think to look up. Yet the ...

They’re microscopic. But they have the potential to help address food insecurity and environmental degradation. We’re talking ...

Meat is an important source of proteins and micronutrients in human diets. As a more expensive food source than grains, meat has experienced an increase in per capita consumption along with rising ...

This is a series of pages that identify the major forage grass and legume species of Indiana and the North Central States. Digitized photos and descriptions of the species characteristics are included ...

During the holiday season, many wonder whether their pets might be harmed if they chew on Poinsettia plants. Many websites include Poinsettia in lists of toxic plants but if you read further reputable ...