I was invited in to try the Dine Out Vancouver dinner menu of their 3 course $65 prix fixe which I did recently; and I tried each of the different dishes within each course. I have noted my favourite ...

Specializing in Mexican cuisine from Guadalajara region of Mexico where Owner/Chef Fernando is from. The Gastown restaurant opened a few months ago; I visited recently to try several of their dishes.

What better way to enjoy dry January or dry all the time than pairing tasty mocktails with the Province to Plate 3 course dinner feature. The restaurant recently launched 3 different mocktails as well ...

The Vancouver Foodster Tiramisu Challenge was a success featuring unique tiramisu creations at restaurants around greater Vancouver. Each establishment featured their creation on their menu from ...

One of my favourite restaurants in Langley just added several new dishes created by Chef Fanta and her team. Brandon joined me and we tried each of these Thai inspired dishes. These were the dishes we ...

I participated in a wonderful Oaxacan Cooking Class while in Oaxaca, Mexico recently that was led by chef Mimi with assistance from her son Charlie at their Maiz Cocina Tradicional cooking school. Our ...

I recently spent some time test driving the Acura ADX 2025 in Vancouver while visiting some eateries from Kitsilano to Chinatown and around the city. I am often visiting new restaurants but this time ...

It’s been almost 10 years since my last visit and many menus have changed since; Executive Chef Skylar created a wonderful menu based on some dietary preferences for us; equally Bar Manager Christian ...

New Italian hot spot opened recently in the Olympic Village neighbourhood by the Casereccio foods team. They are known for their house-made pastas and so much more. Here you not only have delicious ...

We have such a great variety of Hot Pot restaurants in the city; and one of the more unique ones is the Northern Vietnamese home-style Hot Pot. We visited their new location in the South Granville ...

Specializing as a sushi-focused Japanese restaurant, they feature hand rolls along with locally brewed sake, along with some other drinks. Chef Jay Pugong The team includes first-time restaurateur ...

Experienced new Vancouver restaurant which is also their first Canadian location; and the food was delicious. It’s a beautiful spot that has over 300 seats and a viewing window where you can see their ...