Advertisement Article continues below this ad 3-Point Goals_Chicago 8-29 (Williams 2-5, LaVine 2-7, Buzelis 1-2, Dosunmu 1-3, Vucevic 1-4, White 1-4, Giddey 0-1, Terry 0-1, Smith 0-2), Portland 9 ...

STEVENS POINT – Maine lobster from a company featured on Shark Tank is making its way to Stevens Point next month. Cousins Maine Lobster will be serving its lobster menu from 11 a.m. to 7 p.m. Feb. 19 with its food truck parked at Fleet Farm, 5590 U.S. 10 E.

Nominees include Taj in South Portland and The Abbey in Brunswick, while 3 southern Maine chefs are nominated in the Best Chef: Northeast category.

The James Beard Awards are known as the Oscars for the culinary industry, honoring the best restaurants and chefs in the country.

Percentages: FG .444, FT .846. 3-Point Goals: 8-29, .276 (Williams 2-5, LaVine 2-7, Buzelis 1-2, Dosunmu 1-3, Vucevic 1-4, White 1-4, Giddey 0-1, Terry 0-1, Smith 0-2 ...

Between them, Portland husband and wife restaurateurs Ilma Lopez and Damian Sansonetti, who own Chaval and Ugly Duckling, have three semifinalist nominations from the prestigious James Beard Foundation.

Portland plays the Gonzaga Bulldogs after Max Mackinnon scored 43 points in Portland's 92-82 win against the San Diego Toreros.

Several Maine cities and nonprofits asked lawmakers Thursday to reject a proposal to limit emergency housing support, saying it would put hundreds of families at risk of eviction and lead to higher demand for other safety net programs.

Amid the noise, the misinformation, the cursed algorithms and other chaos, November’s election was in many ways a referendum on the Democratic Party and how well it is responding (or is perceived to be responding) to the needs of everyday people.

The truck will stop in Wisconsin Rapids on Feb. 18 and Stevens Point on Feb. 19. The owners said their primary goal has been to bring the authentic Maine flavors to smaller towns in Wisconsin, ensuring smaller communities have the opportunity to enjoy fresh, sustainably sourced Maine lobster.

Ten Maine semifinalists are in the running for the James Beard Foundation’s Restaurant and Chef Awards. Half of the semifinalists are from Portland, including two for best chef in the Northeast – Jake Stevens, Leeward, Portland, and Jordan Rubin, Mr. Tuna.

Lisa Jones, the owner of Black Travel Maine, hopes the tour welcoming an underrepresented, and perhaps tentative, clientele counters a 'false narrative' about the Pine Tree State.