Main outcome measures Cumulative time dependent intake of preservatives, including those in industrial food brands, assessed ...

Researchers at the UNC School of Medicine and the UNC Eshelman School of Pharmacy have made a breakthrough that could ...

Researchers at the UNC School of Medicine and the UNC Eshelman School of Pharmacy have made a breakthrough that could ...

French studies in Nature Communications and The BMJ link higher preservative intake to increased risks of type 2 diabetes and ...

A Miami-based pediatrician writes that an end to vaccine mandates, supported by Florida Surgeon General Joseph Ladapo, could ...

Two New Jersey state senators from opposite ends of the political spectrum are joining forces to tackle what they say is a ...

Food additives eaten during pregnancy can change gut bacteria and raise later inflammation and weight gain risk, even without ...

U.S. District Judge Irene Berger of the Southern District of West Virginia entered the 30-page order last week. It would halt the enforcement of portions of a newly passed West Virginia law banning ...

Preservatives are often used in ultra processed foods such as ready meals, crisps, sugary snacks and breakfast cereals, which ...

A higher intake of food preservatives, widely used in industrially processed foods and beverages to extend shelf-life, is ...

Higher intake of certain food preservatives, common in processed foods, may be linked to a modest increase in cancer risk.

Higher consumption of food preservatives, widely used in industrially processed foods and beverages to extend their shelf ...