I used to attribute the success of making mashed potatoes to the type of potato ... Simply Recipes / Getty Images If you’ve ...

If you’re going to chop and boil potatoes, might as well add another vegetable to the pot. Parsnips look like white carrots, ...

While there are plenty of tips out there for folks making scratch desserts and artisan ... with much less of the traditional work. Mashed potatoes don’t have a reputation for being threateningly ...

You only need one tool to make smooth, fluffy mashed potatoes every time (and it isn’t a masher). Here’s why it’s a must-have ...

The most common questions are how to make, serve and keep mashed potatoes warm. Here are five tips for perfect mashed potatoes: Once you cook the potatoes, drain them well. Make sure the milk ...

“The flavor will be more creamy, whereas if you get a white potato or a russet potato, they make very fluffy mashed potatoes but you’ll likely want to add more cream or butter.” He also ...

Mashed potatoes are a classic for a reason. They're not just a key part in the Thanksgiving ensemble, they're also the creamy ...

The most common questions are how to make, serve and keep mashed potatoes warm. Once you cook the potatoes, drain them well. Make sure the milk cream, or half-and-half (or liquid of choice ...

This brand is the next best thing to making mashed potatoes from scratch. Simply Recipes / Photo by Julia Gartland / Food Styling by Kaitlin Wayne After I got my wisdom teeth out, my mouth was a ...