If you’re going to chop and boil potatoes, might as well add another vegetable to the pot. Parsnips look like white carrots, ...

To reheat your mashed potatoes, you’ll want them spread in an even layer in a shallow baking dish so they warm up as quickly ...

Nothing says comfort like a warm plate of shredded chicken smothered in creamy gravy over a fluffy bed of mashed potat ...

Mashed potatoes are a classic for a reason. They're not just a key part in the Thanksgiving ensemble, they're also the creamy ...

To make mashed potatoes in advance and keep them warm, use your slow cooker (a Crock-Pot, for example). Use the low setting ...

Well, if you’d like to cheat your potatoes a bit, you’re in the right place. You can actually make a whopping pile of delicious, fluffy mashed potatoes without even touching the stove.

director of culinary at Potatoes USA. Russets, which tend to whip up fluffy and creamy, make lighter mashed potatoes. "In that case, I tend to aim for one medium potato — or about 5.3 ounces ...

The most common questions are how to make, serve and keep mashed potatoes warm. Here are five tips for perfect mashed potatoes: Once you cook the potatoes, drain them well. Make sure the milk ...

Don't miss our top stories and need-to-know news everyday in your inbox. Mashed potatoes are a Thanksgiving staple, loved for ...

Creamy mashed potatoes with a classic Sunday Roast or even by themselves can be the perfect comfort meal. Making the perfect mashed potatoes can be an impossible task but there is a method and ...

Most of us would probably agree on the first step of making mashed potatoes: boil your potatoes in water. But fans of this technique have a different way and they claim it makes "the best mashed ...