Heat 3 tablespoons olive oil in a 5 1/2-quart or larger Dutch oven or heavy-bottomed pot over medium heat until shimmering.

Crab legs seem like a fancy dish, but they're actually quite simple to cook. But, can you use up leftover shellfish and ...

Milk Street’s take on Mexican tacos dorados or lemon pesto pasta and shrimp omelets are great weeknight meals.

Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact. Devein them and place on a large, sided baking ...

For years, I poached or boiled shrimp for shrimp cocktails, which many recipes call for ... a New Year's Eve or Day gatherings. Preheat the oven to 400 degrees. Peel the shrimp, leaving the ...

In the era of self-cleaning ovens, the best way to clean your oven is still with old-fashioned elbow grease. For the cleanest results, be sure to thoroughly scrub and soak all areas and parts of ...

The Cajun seafood boil is more than a meal—it’s a cultural tradition steeped in history and community. Originating in the southern United States, particularly in Louisiana, this vibrant dish reflects ...

Hallie Milstein is an Editorial Fellow for Southern Living where she is primarily focused on digital production and online content creation. She covers home design, entertaining, and lifestyle across ...

Call the family over and make this classic! U.S. Treasury says its computers were hacked by a Chinese 'threat actor' in 'major incident' After 15 Years Of Christmas Through FaceTime, I'm Finally ...