Preheat the oven to 400 degrees. Peel the shrimp, leaving the tail intact. Devein them and place on a large, sided baking ...

Ramen seasoning can be used for so much more than a bowl of ramen -- you can add to homemade dressing and dips and boost ...

Uncover, and reduce heat to low. Add cooked pasta, and toss to combine, stirring in reserved pasta cooking liquid, 1/4 cup at ...

For years, I poached or boiled shrimp for shrimp cocktails ... a drizzling of oil, and desired seasonings. While cooking the shrimp this way means using a high temperature, the shrimp turn ...

That's right, we're not kidding: this week, you can get a burger from Wendy's for just a quarter. It's just for a Wendy's ...

Struggling to juggle home and work along with getting dinner on the table? Make life easier with dump-and-bake recipes that take just minutes to prepare.

Dear South, how could you keep this secret from me? For all of these years? Why did I have to learn it in Florida, of all ...

Make a delicious and easy dinner every night of the week with these sheet-pan chicken recipes, like lemon-pepper chicken and ...

The difference between them and Maine lobsters is they have no claws, so you only eat the tail, but there's more meat per ...

In a large pot, bring stock, sugar, fish sauce and curry paste to a boil over medium heat; boil for 1 minute. Add coconut ...

Instant ramen noodles, created in 1958, offer a convenient, inexpensive meal option but pose several health risks due to high ...