Two challenges have stood out to me in this first half of 2025: labor and food safety. In the State of the Industrial Baking Industry report in this issue, you’ll see that bakers are experiencing some ...

Equipment and ingredient suppliers joined bakers June 25-28 in Coco Beach, Puerto Rico, for BEMA Convention 2025.

At 4,211,000 cwts, second-quarter whole wheat flour production was the smallest for any quarter in the 10-plus years NASS has been gathering flour production data. The previous lo ...

HERSHEY, PA. — The Hershey Co. expects to pay between $170 million and $180 million in tariff expenses for 2025, as the company braces for cocoa volatility and inflation, offsetting strong ...

Equipment and ingredient suppliers joined bakers June 25-28 in Coco Beach, Puerto Rico, for BEMA Convention 2025.

IBIE also has a student volunteer program that provides free registration to students in exchange for five volunteer hours assisting with IBIEducate sessions and demos. This includes access to the ...

Pastries and other baked treats sold in in-store bakeries offer greater options than some of their commercial packaged counterparts.

Increased sales to meat, dairy and confectionery markets boosted financial results for Corbion’s Functional Ingredients & Solutions segment in the six-month period ended June 30 although bakery sales ...

Alternative frying methods can reduce product oil content while boosting overall quality. Vacuum frying, for example, cooks the product at a lower temperature, reducing both oil content and acrylamide ...

HANOVER, PA. — Utz Brands, Inc. said it will close its manufacturing facility in Grand Rapids, Mich., as part of its ongoing supply chain transformation. The move will consolidate the company’s ...

The Bread Man Baking Co. leadership team has striven to build a healthy culture among employees in the Houston bakery, and it has not had problems filling jobs. The bakery currently employs 84 people ...

HORSHAM, PA. — Bimbo Bakeries USA, a subsidiary of Grupo Bimbo SAB de CV, will expand the US distribution of its Sara Lee Artesano Hawaiian buns beyond Southeast retailers. First launched in May of ...