A picnic cottage enjoyed by Queen Victoria on her visits to Balmoral has been saved by the Trust. The picnic cottage in ...

The PLANTS project concludes in 2025 after auditing plant collections across Trust gardens. Inventory Officer Lucrezia Rossi ...

Try our delicious hearty sausage rolls with a twist, created by Scott Murdoch, Head Chef at Culzean Castle & Country Park.

To celebrate National Maintenance Week, we take a glimpse into the role of one of the Trust’s maintenance surveyors.

Fragments of the past haunt these islands, now home to the UK’s largest colony of Atlantic puffins The UK’s only dual UNESCO World Heritage Site, and one of only 39 in the world. Home to nearly 1 ...

One of Scotland’s favourite waterfalls takes a spectacular 60m plunge into the valley below See one of the UK’s highest waterfalls plunging 60m from Loch Skeen. Enjoy a range of walks with ...

We are re-thatching the roof of the Bachelors’ Club, the site of Robert Burns’s social club in the 18th century.

Textiles are fascinating and delicate objects. In the last of the Ramsay exhibition blogs, we explore the risks and ...

Walk across the suspension bridge as the River Droma rushes through a mile-long slot gorge below. Cross the suspension bridge and marvel at the Falls of Measach plummeting into one of the most ...

A promising increase in the corncrake population has been recorded on Canna, after years of low numbers on the island – an important step forward in the conservation of this endangered bird.

We share a couple of ideas for plants that are easy to grow yourself, and some delicious recipes that use them.

Indulge in rich, fudgy brownies from Head Chef, Ivor Clark at Newhailes. Dark, milk, and white chocolate blend perfectly to ...