A central Victorian beef farm has increased calf growth rates by up to 25 per cent by infusing US genetics into its herd, moving from autumn to spring calving and creep grazing calves on summer crops.
Dallas Knobloch stepped back from large-scale feeding with his father Larry to build a high-quality system that works.
Abram Knelsen celebrated a moo-ving moment at his Kingsville hobby farm on Tuesday, when one of his Angus cows gave birth to ...
CCM Skipton’s ever-popular monthly Saturday livestock collective sale of stirks, weaned calves and young store cattle ...
Canadian Cattle Young Leaders. Taylor Iwasiuk grew up on her family’s mixed commercial, purebred and grasser operation in the ...
The Smude family is no stranger to starting businesses and they're experts at finding innovative ways to use every part of ...
A central Victorian beef producer believes crossing Hereford and Angus cattle has resulted in some of the most "underrated" steers and heifers. David Anderson, Barfold, is an unabashed fan of the ...