‘Breakfast is the most important meal of the day,’ say the people who just happen to sell cornflakes.

A long-used synthetic preservative used in packaged foods like cereal and other products will be reviewed by the FDA.

Federal health officials will reassess the safety of a chemical called BHA used in foods including potato chips, cereals, ...

The Food and Drug Administration on Tuesday took steps toward banning BHA, a food additive used in processed foods such as ...

The acquisition strengthens RCPL's existing foods and staples portfolio, which already features brands like Udhaiyam, ...

Dr Rangan Chatterjee, a well-known television medic who regularly appears on BBC Breakfast, has revealed his preferred breakfast choice that supports weight loss. During an interview on the Doctor's ...

Girl Scout cookies are back, and the new inverted food pyramid gives me permission to eat them — sort of. I’m addicted to ...

Fortified cereals, liver, oysters, beans, dark chocolate, and tofu are some of the foods that provide more iron per typical ...

Ferrero sees opportunities to cross-pollinate between European and U.S. brands and by leveraging its growing U.S. production ...

Many breakfast foods are high in sugar, but options like eggs, rolled oats, plain Greek yogurt, and tofu can help you avoid blood sugar spikes in the morning.

Whether you like yours piping hot or cool and creamy, there are loads of reasons to add this grain to your morning.

Fiber is the hottest new trend in the grocery stores and online. Finally, we're embracing a little toilet humor — and reality ...