Shaw’s is like the James Bond of seafood restaurants – smooth, sophisticated, and knows how to handle itself around a good ...

Shaw’s Crab House in Chicago is like the James Bond of seafood restaurants – sleek, sophisticated, and always delivers a good ...

The menu lists six signature drinks such as Caramel Blondie (caramel and white chocolate latte) and Storm King (hazelnut mocha ... refers to the Viet-Cajun crab boil restaurants that are popular ...

A rare sight from the deep: a baby king crab surfaced, and it’s the cutest thing ever, so it broke the internet. NOAA Fisheries shared a video on X, probably knowing full well it would be a massive ...

"Food Wars" hosts Harry Kersh and Joe Avella travel across New Orleans to find the best seafood boil in the city. They'll be visiting three locations in one day to see what the city has to offer.

Though Chicago is far from the East and West coasts, many places fly in fresh catch daily so the city is still home to some of the best seafood restaurants in the country. Behold the city’s best ...

Hawaii isn’t just about great weather and stunning beaches; the food scene is unbeatable. I’ve eaten my way through Oahu, ...

There’s plenty of great Creole and Cajun food, of course, but also outstanding Vietnamese, Indian and Trinbagonian cuisine. Dakar NOLACredit...Rita Harper for The New York Times Supported by By ...

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However, edible parts of other animals commonly called shellfish (e.g. crabs, shrimp, and lobsters) are not affected by the red tide organism and can be eaten. Which shellfish are included in a ...