D printing in the food industry is an emerging technology that is revolutionizing the way we create, prepare and enjoy food.

Also at Formnext, LZH will be featuring components that could be used for an efficient hydrogen incineration; showing how ...

There are many copper-compatible 3D printing technologies available today, the most common of which are based on powder ...

Find out how Voxeljet and its partners are tackling the cost and environmental challenges of 3D printing through recycled ...

D printing is injecting much-needed innovation into sneaker design, but it’s small brands that are leading where big names ...

ValCUN joins Brainport Industry Campus in Eindhoven for the 3DOP project in collaboration with AMcubator, aiming to optimize ...

EOS IN738 is designed to combine high-strength and heat resistance with a tensile strength of 1,265 MPa and 4.5% elongation.

Understanding metal surface tension at high temperatures will increase process understanding to benefit EU metal processing ...

South Korea's Millennial Flavor Town has debuted whole-cut marbled steak and shredded beef made using traditional f.

This innovative brand from nutritionist Melissa Snover uses 3D printing technology to create personalised ... They are ...

By scanning cross-sections generated from a 3D digital model of the required part, the laser selectively fuses pre-defined areas of a powder bed. Once each cross-section is scanned, a new material ...