Take your seafood boil to the next level with this zesty Mexican salsa verde butter sauce. Juicy shrimp, crab and more get ...

D uring the summer months, I tend to make a ton of seafood dinners. My kids crave it just as much as I do, so this past week ...

Bring a large pot of water to a boil. Add 1 tablespoon of salt then add pasta and cook according to package directions. You ...

Paula Deen is a beloved Southern chef best known for her easy-to-make recipes—some of which she is sharing exclusively with ...

Combine shrimp, sausage, corn, and potatoes with a Creole-spiced broth and plenty of lemon-garlic butter sauce for dipping. Get the Shrimp Boil recipe.

One of Astoria's heritage pubs with a stunning view of the Columbia River gives Oregon's second most valuable seafood the ...

1. In a medium bowl, stir together the grated pickles, dill, oil and garlic until combined. Add the yogurt and stir until ...

Our best Fourth of July side dishes include summer staples like coleslaw, potato salad, and baked beans, plus salads and ...

David Holloway offers up the recipes for a traditional favorite, a Gulf speciality, and a side like you've probably never ...

2: While the pasta cooks, pat the shrimp dry and season them with salt and black pepper. Combine the olive oil, lemon zest ...

Bring a medium pot of salted water to a boil. Stir in the rice and boil until just done, about 10 minutes. Drain. Meanwhile, toss the shrimp with the remaining 2 tablespoons sherry and the cornstarch.

Cauliflower is a fabulously versatile ingredient. You can roast it, fry it, grill it, blend it, and so much more; it's truly ...