Tucked away in Wilkes-Barre Township, Flaming Crab Cajun Seafood & Bar is the kind of place that makes you wonder if you’ve accidentally teleported to Louisiana while driving through Pennsylvania.

Bring a large pot of water to a boil. Add 1 tablespoon of salt then add pasta and cook according to package directions. You ...

Red Lobster's menu is making waves with its Crabfest - customizable seafood boils, new flavors, celebrity cocktails, and ...

D uring the summer months, I tend to make a ton of seafood dinners. My kids crave it just as much as I do, so this past week ...

AIR FRYER CAJUN SHRIMP BOIL RECIPE! I'm showing you how to use your air fryer to make this awesome shrimp boil. This is one ...

How to make a boiled egg tastier For eggs with a medium-hard consistency, a five to seven-minute boil will suffice - generally, hard boiling requires eight to 10 minutes.

Bring a medium pot of salted water to a boil. Stir in the rice and boil until just done, about 10 minutes. Drain. Meanwhile, toss the shrimp with the remaining 2 tablespoons sherry and the cornstarch.

1 1/2 lb. large shrimp, peeled and deveined 12 oz. andouille sausage, sliced 1/4 inch thick on the bias 2 ears of corn, shucked and cut into thirds 2 tablespoons fresh parsley, chopped ...