Health officials banned the artificial food color known as Red 3 from the U.S. food supply in January, citing a federal ...

The Food and Drugs Authority (FDA) has clarified that Red Dye-3, or erythrosine (E127), can be used in foods but is guided by ...

The U.S. Food and Drug Administration banned the dye known as Red 3 from the nation’s food supply in January, setting deadlines for stripping the brightly hued additive from candies and cough syrup.

The U.S. Food and Drug Administration (FDA) has officially banned the use of Red 3 dye in food, citing significant health concerns. This move comes after years of scrutiny over the risks associated ...

On Jan. 15, the US Food and Drug Administration officially revoked its authorization of Red Dye No. 3, a widely used food coloring that has been under scrutiny for decades. The ban comes more than ...

WASHINGTON — The U.S. Food and Drug Administration banned the dye known as Red 3 from the nation's food supply in January, setting deadlines for stripping the brightly hued additive from candies ...

Nine dyes, including Red 3, have been allowed in US food. The other common color additives in food are Blue 1, Blue 2, Green 3, Red 40, Yellow 5 and Yellow 6. Two permitted colors are used more ...