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  1. Sambar Recipe, How to Make Sambar - Swasthi's Recipes

    Apr 29, 2023 · South Indian sambar is a delicious thick lentil stew made with toor dal aka lentils, mixed vegetables, tamarind & a special spice powder known as sambar masala powder.

  2. How to Make Sambar - Cook With Manali

    May 2, 2019 · My sambar recipe is simple, yet it scores high on taste and flavor. Made with lentils and vegetables, this sambar is spicy, tangy, and has a hint of sweetness from the jaggery. It’s …

  3. Sambar Recipe - Dassana’s Veg Recipes

    Sep 3, 2023 · Sambar is a traditional South Indian stew made with toor dal (pigeon pea lentils), tamarind, and a variety of vegetables, flavored with a fragrant spice blend (sambar masala) …

  4. Sambar (dish) - Wikipedia

    In southern states of India, namely Karnataka, Andhra Pradesh, Telangana, Kerala and Tamil Nadu, sambar is made using different vegetables along with lentils or coconut.

  5. Sambar Recipe (South Indian Homemade Sambar) - Tarla Dalal

    Sep 27, 2019 · Sambar Recipe (South Indian Homemade Sambar) recipe with step-by-step photos and video. This is a lightly spiced, delicious Indian recipe.

  6. Sambar Recipe (How to Make South Indian Sambar) - Holy Cow …

    Jun 5, 2025 · What is sambar? Sambar (also called kuzhambu) is a dal or stew made with lentils and vegetables. This is a bedrock dish of south Indian cuisine, eaten every day in homes, …

  7. Sambar Recipe | South Indian Sambar - Sharmis Passions

    Mar 3, 2025 · Sambar is a traditional and popular South Indian lentils curry to relish with rice, idli, dosa, pongal and upma etc. Sambar is made by cooking vegetables along with dal, sambar …

  8. Sambar Recipe | How to Make Sambar - Yummy Tummy

    Sep 22, 2025 · Sambar Recipe, a popular South Indian lentil and mixed vegetable soup made with spices, tamarind and coriander leaves. This family favorite sambar recipe gets so much …

  9. Sambar Recipe (Step by Step + Video) - Whiskaffair

    Aug 26, 2025 · Sambar is a spicy and tangy South Indian stew made with yellow pigeon pea lentils (tuvar dal) and an array of vegetables. It is flavored with sambar powder (a spicy spice …

  10. Most People Make Sambar Wrong - Here’s the Authentic Way

    If you’ve ever wondered why restaurant sambar tastes different, this recipe will show you what really makes sambar special. Simple ingredients, the right technique, and a few traditional …