Tangy Pickled Brussels Sprouts Recipe That Actually Works #Pickling #EasyRecipe #FoodPrep
1:37
YouTubeChef Dad
Tangy Pickled Brussels Sprouts Recipe That Actually Works #Pickling #EasyRecipe #FoodPrep
Join Chef Dad in this informative episode as he teaches you how to pickle Brussels sprouts! This quick and easy process will allow you to enjoy these crunchy veggies year-round, adding a tangy twist to your meals. In this video, you’ll learn: The best techniques for selecting fresh Brussels sprouts for pickling. Step-by-step instructions for ...
1.1K views5 months ago
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Frog Balls (Pickled Brussels Sprouts) Tangy, crunchy, and packed with bold garlic-dill flavor, these pickled Brussels sprouts are the perfect zesty snack that gets better with every bite and every day in the fridge. 📝 Ingredients: 2 lbs Brussels sprouts 2 1/2 cups white vinegar 2 cups water 2 tbsp pickling salt 1 tbsp sugar 4 garlic cloves, peeled 1 tsp dill seeds 1 tsp red pepper flakes 🍽️ How to Make It: 1 - Prepare the Sprouts: Trim the ends of the Brussels sprouts and remove any loose oute
0:11
548 views
Frog Balls (Pickled Brussels Sprouts) Tangy, crunchy, and packed with bold garlic-dill
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Frog Balls (Pickled Brussels Sprouts) Tangy, crunchy, and packed with bold garlic-dill flavor, these pickled Brussels sprouts are the perfect zesty snack that gets better with every bite and every day in the fridge. 📝 Ingredients: 2 lbs Brussels sprouts 2 1/2 cups white vinegar 2 cups water 2 tbsp pickling salt 1 tbsp sugar 4 garlic cloves, peeled 1 tsp dill seeds 1 tsp red pepper flakes 🍽️ How to Make It: 1 - Prepare the Sprouts: Trim the ends of the Brussels sprouts and remove any loose oute
0:11
Frog Balls (Pickled Brussels Sprouts) Tangy, crunchy, and pac…
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These “Frog Balls” will SHOCK you… crunchy, tangy pickled Brussels sprouts you can’t stop eating 😳🥒 👉🏻 Frog Balls (Pickled Brussels Sprouts) Ingredients 1 lb Brussels sprouts 1 cup white vinegar 1 cup water 2 tbsp sugar 1 tsp salt 2 cloves garlic, smashed 1 tsp mustard seeds 1/2 tsp red pepper flakes 1/2 tsp black peppercorns Directions 1. Trim Brussels sprouts and remove any loose outer leaves. 2. Bring a pot of salted water to a boil and blanch Brussels sprouts for 8–10 minutes until just
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These “Frog Balls” will SHOCK you… crunchy, tangy pickled Brussels sprouts you can’t stop eating 😳🥒 👉🏻 Frog Balls (Pickled Brussels Sprouts) Ingredients 1 lb Brussels sprouts 1 cup white vinegar 1 cup water 2 tbsp sugar 1 tsp salt 2 cloves garlic, smashed 1 tsp mustard seeds 1/2 tsp red pepper flakes 1/2 tsp black peppercorns Directions 1. Trim Brussels sprouts and remove any loose outer leaves. 2. Bring a pot of salted water to a boil and blanch Brussels sprouts for 8–10 minutes until just
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