Sourdough Biscuits - The Best Sourdough Discard Recipe!
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The easiest biscuits you’ll ever make - just drop and bake! These quick sourdough discard drop biscuits come together fast and are perfect as a snack or a side for any meal. Delicious topped with gravy, jam, or straight out of the oven with a little butter. Grab the recipe here: https://amybakesbread.com/sourdough-drop-biscuits/ Or comment “link” and I’ll DM it to you—just make sure you’re following so the link comes through! #sourdough #sourdoughbaking #sourdoughbiscuits | Amy Bakes Bread
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The easiest biscuits you’ll ever make - just drop and bake! These …
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💛 Fluffy, buttery sourdough discard drop biscuits—SO easy and no rolling or cutting needed! The perfect way to use up sourdough discard and get soft, golden biscuits in under 30 minutes. 🍞✨ Recipe: 📌 Ingredients 1 ½ cup all-purpose unbleached flour 2 tsp baking powder ½ tsp baking soda ½ tsp salt 1 tsp sugar ½ cup cold cubed butter ⅔ cup sourdough discard ½ cup cold buttermilk 📌 Instructions 1️⃣ Whisk together flour, baking powder, baking soda, salt, and sugar. 2️⃣ Cut in cold, cubed butter
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